Kitchen supplies

The first category is storage appliances, which are divided into two categories: food storage and utensils storage. Food storage is divided into refrigerated and non-cold storage. Refrigeration is completed by refrigerators and freezers in the kitchen. Utensils storage is to provide storage space for tableware, cooking utensils, utensils, etc. Storage appliances are completed through various types of base cabinets, wall cabinets, corner cabinets, and multi-function decorative cabinets. The second category is washing utensils, including hot and cold water supply systems, drainage equipment, wash basins, wash cabinets, etc. The stains generated in the kitchen operation after washing should be set up with scum bins or sanitary buckets, etc., ancient home kitchens It should also be equipped with disinfection cabinets, food residue crushers and other equipment. The third category is conditioning appliances, which mainly include conditioning countertops, tools and utensils for sorting, cutting vegetables, ingredients, and preparing. With the progress of the times, food cutting machines, juice squeezing machines, and brewing machines for home kitchens are also increasing.

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